WESTERN AUSTRALIA · WORKPLACE FOOD SERVICES

Better food. 
Better workplaces.
Available 24/7.

Oasismart brings café-quality food, coffee, drinks and everyday essentials directly to your workplace,  giving your people convenient access to what they need, whenever they need it.

Designed for offices, construction sites, industrial facilities and remote workplaces across Western Australia.

Employee choosing a fresh salad from an Oasismart workplace micro-market with self-service kiosk

The problem

Your people shouldn't have to leave work to find good food.

Many workplaces struggle to provide convenient food, because a traditional café or canteen only stacks up under a very specific set of conditions.

  • Large employee populations
  • Significant floor space
  • Hospitality staff
  • Kitchen infrastructure
  • Fixed operating hours
  • High operating costs

Traditional vending machines solve convenience, but often provide a limited food experience.

Oasismart fills the gap. We create flexible self-service food environments capable of providing fresh meals, sandwiches, snacks, drinks, coffee and essentials throughout the day and night.

The Oasismart solution

A workplace café without the traditional café closing hours.

Five stages from first conversation to a service your people use every shift.

  1. 01

    We understand your workplace

    We assess workforce size, operating hours, location, available space and employee requirements.

  2. 02

    We design the right solution

    From a compact smart fridge to a complete self-service micro-market or standalone modular store.

  3. 03

    We install it

    Oasismart coordinates equipment, merchandising and setup with minimal disruption to the workplace.

  4. 04

    We stock and operate it

    We manage products, replenishment and ongoing servicing.

  5. 05

    Your employees enjoy 24/7 access

    Employees simply choose what they want, purchase it and continue their day.

Our solutions

Four ways to put food where your people work.

Every site is different. We scale the solution to the workforce, the space and the hours.

Workplace Micro-Markets

Workplace Micro-Markets

Transform workplace areas into a modern self-service café with fresh meals, sandwiches, snacks, drinks, coffee and convenience products.

  • Fresh meals
  • Coffee
  • Convenience
  • High traffic
Explore Micro-Markets
Modular 24/7 Stores

Modular 24/7 Stores

A complete standalone Oasismart store deployed where permanent hospitality infrastructure doesn't make sense such as construction sites, events, temporary major projects and remote workplaces.

  • Standalone
  • Site-ready
  • Remote
  • Temporary workplaces
Explore Modular Stores
Smart Fridges

Smart Fridges

Compact self-service food solutions for workplaces where space is limited: offices, workshops, smaller industrial facilities and breakout areas.

  • Small footprint
  • Fresh food
  • Drinks
  • Snacks
  • 24/7
Explore Smart Fridges
Tailored Solutions

Tailored Solutions

Find your unique and reliable solution to access food, drinks, snacks and any selected products for workplaces requiring a simple, compact solution completely hassle free.

  • Selfserve
  • Compact
  • Reliable
Explore more

Why businesses choose Oasismart

More than food. A better workplace amenity.

A convenient workplace food service can contribute to a better overall employee experience — without adding hospitality operations to your business.

Available 24/7

Support night shift, early starts, weekends and conventional office hours.

Better employee experience

Convenient access to quality food without leaving the workplace.

Minimal space required

From a single smart refrigerator to a complete micro-market or modular store.

No café staff required

Self-service technology lets the service run without permanent hospitality staffing.

Flexible product range

Fresh meals, sandwiches, healthy options, snacks, drinks, coffee and workplace essentials.

Professionally managed

Oasismart handles replenishment, merchandising, maintenance and ongoing operation.

Built around your workforce

Range and configuration adapt to workforce size, demographics, shifts and purchasing patterns.

Construction workers taking a break with coffee and fresh food at dawn

24/7 workforces

Your workforce doesn't stop at 2PM.  Neither should their food options.

Traditional cafés frequently close precisely when night-shift and early-morning employees need them. Oasismart stays open for you, with fresh options.

04:00

Early starts on site

First coffee and breakfast before the day begins.

09:00

Day shift/ Office hours

Snacks, cold drinks and barista-style coffee.

12:30

Lunch

Sandwiches, salads, wraps and ready meals.

18:00

Afternoon snack/ NS

Hot meals and protein-focused options.

02:00

Night Shift crew

A proper meal and caffeine at 2am, same range, same access.

Continuous availability

Fresh sandwiches, wraps, salads, protein bowls, breakfast pots and café coffee available at Oasismart locations

Food experience

Real food for real working days.

From the first coffee of an early shift to lunch, afternoon snacks and a meal during night shift, Oasismart can tailor the range around the people using each location.

  • Fresh sandwiches
  • Wraps
  • Salads
  • Breakfast products
  • Ready meals
  • Healthy options
  • Protein-focused meals
  • Snacks
  • Cold beverages
  • Café-style coffee
  • Everyday essentials

Industries

Built for the way Western Australia works.

Corporate Offices

Improve workplace amenity and employee convenience.

Construction

Bring food and coffee closer to large workforces and reduce the need to leave site.

Mining & Resources

Flexible food and convenience solutions for industrial and controlled-access environments.

Warehousing & Logistics

Support employees working early, late and overnight shifts.

Manufacturing

Convenient food access around production schedules and shift work.

Government & Secure Facilities

Controlled, professionally operated self-service where external food access may be limited.

Remote Workplaces

Convenient retail services where traditional hospitality isn't commercially practical.

Security & controlled workplaces

Designed to work within your environment.

Oasismart adapts its service model to the operational requirements of the client site — from induction through to scheduled replenishment.

Controlled site access
Staff induction procedures
Scheduled replenishment
Defined service procedures
Minimal onsite disruption
Professional maintenance
Equipment monitoring
Site-specific operating procedures
Workplace safety requirements

How we design each location

Tell us about your site. We'll suggest a starting point.

How many people work at your location?
What type of workplace is it?
What hours does your workforce operate?
What would you like to provide?

Answer the four questions above and we'll suggest a starting point for your site — then send it through with a site assessment request.

About Oasismart

Making better workplace food accessible anywhere.

Oasismart is a Western Australian business focused on modernising how workplaces provide food and convenience services to employees.

FoodRetail technologyLogisticsWorkplace service

The objective is simple: make quality food and everyday convenience available wherever people work — regardless of location, shift or time of day.

Future vision

The workplace café is changing.

Traditional hospitality works extremely well where customer density supports it. But many modern workplaces need something different. Oasismart is building flexible food infrastructure that can operate across offices, warehouses, construction projects, industrial facilities and remote workplaces.

One fridge. One micro-market. One modular store. Or an entire network.

The solution can scale with the workforce.

Request a site assessment

Tell us about your workplace.

Tell us about your workplace and we'll help identify the most suitable Oasismart solution.

Servicing Perth Western Australia

marcus@oasismart.com.au

0490779099

Café-quality food. 24/7. Wherever your people work.

We'll only use these details to discuss a food solution for your workplace.